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SOFRA COOK BOOK
$50.00
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Gift Card
from $150.00
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You are welcomed into the kitchen like guests in our own home as we prepare a lavish Sunday spread together. We explore traditional Lebanese cooking ingredients and techniques and enjoy the mezza dishes as they are prepared before coming together for the main feast. Our sessions run for approximately 4 hours and are an intimate demonstration style food experience with some hands on cooking involved.

Lamb, Vegetarian & Fish Sessions: 11am - 2pm

Breakfast & Maamoul Sessions: 9:30am - 12:30pm

Private group bookings are welcome for groups of 12 or more. Dates and menus can be customised to suit your group. You can learn more about our group sessions here.

Please note: Sunday Kitchen reserves the right to cancel or reschedule a session for reasons concerning Sunday Kitchen. If a session has been canceled due to low attendance, sickness or any other matter regarding Sunday Kitchen, all guests will be notified within 48 hours of the class commencement date, and the option to reschedule or full refunds provided.

All guests receive a booklet with each session which covers recipes, local suppliers & stockists as well as a pantry staple list.